L’Opera, an authentic French brasserie, was established by Roy Assad and meant to remind you of world-class French restaurants in New York City.
Start out with a gourmet hors d’ouvre like the goat cheese pastry and finish off with the vanilla Crème Brulee. Don’t forget the “Marie Antoinette,” a new twist on the martini, flavored with pomegranate.
Located in the 200 block of Clematis, L’Opera offers street-side tables amid an urban setting. Lunch and dinner are served seven days a week and valet parking is available.